Friday, March 5, 2010

Weekend Recipe: Lemon Drop Martini

The signature drink at our daughter's wedding. Yummo. I'm a lemon-o-holic in the best of times, so it was the perfect drink. And the picture really is one from the wedding.


Lemon Drop Martini

1 1/2 ounces vodka
1/2 ounce orange liqueur (Triple Sec, Grand Marnier, Cointreau, etc.)
1 teaspoon superfine sugar*
3/4 ounce freshly-squeezed lemon juice
Ice cubes
Superfine sugar for dipping
Twisted peel of lemon

Mix the vodka, orange liqueur, sugar, and lemon juice in a cocktail shaker half-filled with ice; shake well (supposedly the cocktail is to be shaken 40 times to make sure the sugar is well blended).

Pour strained liquor into sugar-rimmed martini glass and garnish with a twisted peel of lemon.

NOTE: To create a sugar-rimmed glass, take a lemon wedge and rub the drinking surface of the glass so it is barely moist. Dip the edge of the glass into the superfine sugar.

Makes 1 serving.

No comments: